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= TIME TO COOK!
The countdown is now. Three more days until Easter brunch turns from sallow to saucy!
I'm getting geared up for my appearance at Williams-Sonoma on Union Square!
My checklist:
1. Williams-Sonoma EVERYTHING. { These red bowls are classic-meets-deliciously sassy!)
2. Local, organic ingredients. { Of course! }
3. My favorite-of-the-moment high heels. { Because, why cook in frumpy?!! }
~Join me~
xox
