This free-spirited berry-colored cowl dress is deletably sassy, don't you think? By Woo.
Wednesday, July 9, 2008
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Home of The Food Fashionista : Chef Lisa Hines & Bella Cucina Catering: Global Cuisine Redefined
The Food Fashionista Manifesto
I believe food and fashion are inseparable. Food should always be on-trend and fashion should thrive in your kitchen, your home, your life. So be playfully irreverent. Be attentive to color, texture and detail. Be West Coast stylish. Never be uninspired!
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Join our "Say Yes to West Coast Luxe" campaign and help stamp out East Coast fussiness! It's time to take a stand against topiaries and robin's egg blue once and for all. Forward this blog now to everyone who believes West Coast style can fabulously stand on its own.
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The Food Fashionista Has Been Featured On ABC 7 San Francisco
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Bella Luxe Chef Lisa Hines, The Food Fashionista
The former private chef to Charles Schwab and former sous chef at LuLu, San Francisco
THE FOOD FASHIONISTA'S FAVORITE YOGI
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